Message From Janette Norris
Please find attached the relevant booking forms and menu information for the end of season Dinner Dance to be held at the Civic Centre, West Paddock, Leyland on Friday 15 May 2015. The dates for the early bird have been changed from those in the book. Please could you contact your members and let them know the details. Unfortunately this year any monies paid will be no-refundable for cancellations. Tickets can be sold on to other club members but I would have to be informed to therefore get the correct table numbers and food requirements. The latest date for any last minute adjustments will be the end of April 2015 due to having outside caterers booked.
Please note that there may be limited places this year so it will have to be on a first come first served basis. The Civic Centre at Leyland can accommodate as many as we have had in the last couple of years but if the numbers do increase the above option would have to be put in place.
Good turnout at the Mid Lancs do as usual. Congratulation to the teams that pick up trophies, and well done to Hannah Burgess for picking up a deserved Young Player of the Year award. Summer Club is running on Thursdays from 7:30pm, visitors are welcome.
The time for the Presentation Evening this Friday is 6-30 for 7pm. Please note they expect everyone to be sitting at their tables for 7pm so that the evening can progress in a timely manner.
Summer Club continues this Thursday @ 7:30pm. The rates are £3 for current members and £4 for others, bulk deals are available on request.
Hope to see you on both nights!
First of all congratulations to the B Team who won the Cunningham Cup. The team in the final was Charlotte, Graham, Jen, Dave, Jackie and captain Matt, well done to them and others who played in earlier rounds. That win will be a great boost to our collection at the Presentation on the 16th of May.
There will be no club night on the Easter Bank Holiday Monday, but we are having one on Thursday the 24th. That will be followed by our last club night of the year on Monday the 28th. Summer Club will commence on Thursday the 8th of May. Summer club will be £3 for this seasons members and £4 for visitors.
Congratulations to our B Team who made it through to the Cunningham Cup final, and to our E Team who grabbed runners up spot in D5 this week.The A Team are still chasing 2nd place in D1. That leaves us with just 5 fixtures including the cup final before the end of the season. If you have not paid for you Mid Lancs Presentation meal by Sunday the 16th, you will be paying full price if you decide to go after that. Get in touch with Matt or myself if you want to get in on this great deal.
Sunday 16th of March
Dinner Dance Early Bird Cur Off
Monday 17th of March
Club Night 7:30pm onwards
Wednesday 19th of March
D Team vs MGS E @ Wellfield 8:00pm D3
Thursday 20th of March
A Team vs David Lloyd B @ Home 7:30pm D1
- Good luck to all those taking part in matches this week
- There is no home match on Monday so all courts are available
- If anybody wants to post entries on the blog let me know and I’ll get you setup
Here is the menu for this years Presentation Dinner Dance, to be held on Friday 16 May at Wellington Park, Leyland. The reason this is out earlier than usual is the early bird pricing on offer. If you pay before Sunday March 16th the ticket prices are only £20 for both adults and juniors, but if you pay after this date they will be £22.50 for juniors and £25 for seniors. If you are planning on going then I think this is a great price, so save yourself a fiver and get your orders in now!
All our dishes are homemade with locally sourced ingredients
Mushroom Melt (V)
Button mushrooms stuffed with breadcrumbs, garlic and mixed herbs then topped with Mozzarella and Parmesan cheese. Served with garlic bread.
Chicken Caesar Salad
Pan fried chicken and bacon served on a crisp garden salad sprinkled with garlic croutons and drizzled with Caesar dressing
Chicken Liver Brandy Pate
A smooth chicken liver pate infused with Brandy and served with homemade Cumberland sauce and a mixed leaf salad. Served with a rustic wedge of bread.
Leek & Potato (V)
Soup served with a fresh bread roll and butter
Continue reading “Dinner Dance ’13 – ’14 season”